recipe

Hello! I am new here and needing a complete recipe from ingredients to directions for a Victorian sponge cake that would work for two 8”x2” deep cake pans. They are dark nonstick. I have never made this type of cake before so any tips or tricks would be great! Thank you for any help!!

Hi can anyone help. I’ve got an 8x3 inch cake tin and want to make a sponge with the height but not sure how much of each ingredient to use. I used the 7x3 inch cake recipe in my 6inch tin and that worked perfectly but I’m now stuck trying to do a conversion for the larger tin. Thanks

Hi Angie, I am incapacitated at the moment till I have the all clear to start doing things again, so to stop being bored and to partially get my baking fix, I am looking for recipes, good thing I love looking at different recipes and discovering new things to try. Thinking forward to Christmas...

So, last year I made what is called a cinnamon butterscotch pie. It’s from a game called Undertale. Several recipes exist online for it, and I found one and tried it out last year with my dad. We have a Halloween party coming up, and mom suggested we make it again. Now, the first one we made...

Hi Angie, I am looking to bake some Halloween cookies using moulds (and if they work do some Christmas ones later) but need a recipe that doesn’t spread as I want to decorate them. Do you have a fail safe recipe that keeps its shape but isn’t too hard (I.e. when you eat it not to make 😂)...

Hiya, Me again, been asked to make a 60th birthday cake, was wondering can I add buttermilk to a Victoria sponge cake recipe? Want it to be moist, I'm doing the 6x3 inch recipe, if you could let me know how much I would need to add? Thank you xx

Hello , I’m doing some baking for a friend who runs an retail outlet. Can anyone please help with a recipe for a fruit cake using a liner in a 2lb loaf tin. Please can I ask for tried and tested recipes only, I want the cake to be “light & soft” if you know what I mean. Thanks

If you have friends coming over and you'd like to give them a little sweet treat, then why not give them some of these chocolate chip cookies! Filled with dark choc chips, a hint of vanilla, warm caramel undertones and a slightly crisp yet doughy like texture, what's not to love about them...

Hello everyone, I wonder if anyone can help me....please!! Back in the 1970s I used to make a cake called Tipsy Ring. My daughter has asked me to make it for her 50th birthday this year but I lost the recipe years ago. I have searched and searched the Internet but no luck. It was a fairly simple...

Hi, I was so glad to find this site, first time posting. This baker was featured in Better Homes and Garden magazine and I tried her flourless brownie recipe you can find her: ChocolateforBasil.com. The flavor was amazing! You swirl 3 kinds of nut butter in the batter. But the brownies came out...

Please advise me how to save a recipe.

Hi! I found this really cool looking pound cake, and I want to make it for my friend's birthday. The recipe I found says to simply use the Betty Crocker Pound Cake box mix. The thing is my friend has several diseases, which means he can't eat certain things, Gluten and Nightshade being some of...

If you wish to avoid a recipe for disaster and want to maintain excellent standards in the kitchen, then be sure to run through this quick list of tips to avoid problems and ensure that you bake safe. Coughs and Sneezes If you have any general feelings of being unwell, then you should steer...

Here is a step by step guide on how to make Snickerdoodles, the soft cinnamon treat. This recipe will make approx 15 Snickertreats which are best eaten on the day they're made. They are delicious, slightly warm and with a pot of tea. Tip: Remove the butter from the fridge approximately 30...

When a recipe requires you to use cold butter, then try these handy tips. Tip 1. Take the butter straight from the fridge and grate it using a cheese grater. Not only will it remain ice cold, but it will be much easier to work with and create your desired results. This is grate (see...

Hi those Cookies look lovely, I will try them out, just wanted ask are they crumbly or chewy type cookies please

Here is the recipe and guide for making strawberry milkshake buttercream. This recipe will allow you to fill a 7-inch round cake or around 6-8 cupcakes, depending on how much buttercream you use. If you are trying to cover and fill the cake with strawberry buttercream, you may wish to double...

Here is a small guide on how to make same sized even level top cupcakes. Method: 1 Use an ice cream scoop to measure out your batter, thus ensuring that your cupcakes are the same size across the board. I usually add one level scoop of batter to each cupcake case. 2 Only fill your cupcake...

Here are your recipe and guide on how to make beautiful pancakes on this Shrove Tuesday. Ingredients: 100 grams of Plain Flour 1 Pinch of Salt 3 Medium Eggs 100ml Water 100ml Milk Oil for Pan. Equipment: Mixing Bowl Electric Whisk or Food Processor Jug Frying Pan Method: 1 These pancakes...