Help Me Bake

Marbled Caramel Shortbread Tutorial

Here’s a quick and easy tutorial showing you how to make your own Marbled Caramel Shortbread. You will need to start by pre-heating the oven. Pre-heat the oven to one of the following:- 180°C – Fan Assisted 190-200°C – Conventional Oven Gas Mark 4/5 356F Method: Step 1 BISCUIT BASE INGREDIENTS 125g/5oz Unsalted Butter 100g/4oz Granulated …

Hints Tips and Tools

How to test your cake flavours before baking.

When we are baking, we’re sometimes unsure as to whether there is too much in the batter or too little so in order for you to save some time in the kitchen here is a tip to help you with your flavours. Method: 1. Prepare your batter and add the amount of flavouring you require. 2. …

News

Merry Christmas from me to you…

Hi lovelies, just to let you know that as a Christmas gift from me to you, you can now download a free copy of my book on Kindle just in time for Christmas. To obtain your free Kindle edition then please click here: 99 Baking and Decorating Tips by Angie Fairbrother. The promotion runs from 21 …

Hints Tips and Tools

How to sterilize jars for jams, curds and chutney.

If you are going to try your hand at making your own preserves then it’s important to know that you will need to sterilize the jars you intend to use first. This prevents anything spoiling the jam and eradicates any bacteria or bugs that are lurking in there that you cannot see. I have put …

Tutorials

Stir Up Sunday Christmas Cake Tutorial

As we are entering that time of year again and with Stir Up Sunday just around the corner. I thought I would put together a mini tutorial with a small video showing you how to make your own Christmas Cakes. Tip: Pull your butter out of the fridge 30 minutes before starting your cakes to …

Reviews

Cake Star Push Cutters Review

These Cake Star Push Cutters are simple to use alphabet plungers, and although they’re a little bit expensive, I’ve found that they are worth the investment. Not only do they save me time with letter cutting, but I have also used them on my last three cakes. I purchased the Mini Uppercase versions as I had read reviews that …

Fun Zone News

Happy Thanksgiving

We are sending our friends across the pond a wonderful and blessed Thanksgiving Message: – May you always be blessed with…Good Health, A Happy Home, Love and Laughter, Great Friends and delicious food! Let the celebrations begin…Have a fabulous day!

Recipes and Guides

Snickerdoodles – Recipe and Guide

Here is a step by step guide on how to make Snickerdoodles, the soft cinnamon treat. This recipe will make approx 15 Snickertreats which are best eaten on the day they’re made. They are delicious slightly warm and with a pot of tea. Tip: Remove the butter from the fridge approximately 30 minutes before making these to …

Cakes Tutorials

50th Birthday Cake (3 Tier Flower Design)

Here is my latest cake creation that I made for a dear friend of mine for her 50th birthday. If I’m entirely honest, I struggled a little bit coming up with a design for this one as my friend had given me free rein with it and I wasn’t quite sure what kind of cake …

Marbled Caramel Shortbread Tutorial

How to test your cake flavours before baking.

Merry Christmas from me to you…

How to sterilize jars for jams, curds and chutney.

Stir Up Sunday Christmas Cake Tutorial

Cake Star Push Cutters Review

Happy Thanksgiving

Snickerdoodles – Recipe and Guide

50th Birthday Cake (3 Tier Flower Design)

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