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  1. Angie

    Flapjacks recipe.

    Flapjacks:- Recipe and guide on how to make plain or chocolate flapjacks. Preheat your oven to: 180°C Fan assisted 200°C Normal oven Gas mark 4 356F Ingredients: 150 grams porridge oats. 75 grams block butter. 100 grams demerara sugar. 2 tablespoons of syrup. 7-inch square tin - Greased...
  2. Angie

    A great tool to use when slicing or cutting icing fondant.

    A pizza cutter can be used to quickly remove excess icing fondant from the base of your cake once you have covered it. Hints, Tips and Tools Basic Baking and Cake Decorating Recipes and Guides Tutorials
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