Here is a step by step guide with pictures showing you how to make Apple Crumble Cupcakes
Preheat the oven to one of the following:
180°C Fan Assisted
190-200°C Regular Oven
Gas Mark 4
356F
Tip: Remove your butter from the fridge at least 30 minutes before starting this recipe. :wink...
Pre-heat the oven to:
180°C Fan Assisted
190-200°C Regular Oven
Gas Mark 4
356F
*Remove your butter from the fridge at least 30 minutes prior to starting this recipe. ;)
Crumble:
50 grams / 2oz plain flour
25 grams / 1oz unsalted butter (chopped into cubes)
20 grams / 0.8oz soft brown sugar...
Comfort food at it's best - a lovely apple, blackberry and raspberry crumble I made on Saturday and served with custard. The crumble had oats added which made it nice and crunchy and the blackberries were hand-picked late September and then frozen. Pure indulgence :)
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