banana

Hi, I'd like my healthy muffins to have high domes. From what I've read online, you use baking soda to neutralize the acidity, but it doesn't seem necessary for this recipe. Should I omit the baking soda and only use baking powder? If so, how do I adjust the recipe? I'm a new baker and would...

How to Make a Banana and Strawberry Fruit smoothie recipe for the summer. Ingredients: Natural 0% Fat Yoghurt - (Yogurt for the US) *Fresh or Frozen Strawberries *Fresh or Frozen Bananas 3 - 4 Tablespoons Milk - Optional** ½ - 1 Tablespoon Honey You will need a smoothie maker or blender; I...

How to make a banana loaf step by step tutorial. Banana Loaf Recipe - Preheat your oven to one of the following: 150°C - 160°C fan assisted 170°C - 180°C degrees conventional oven Gas Mark 4 320F Ingredients 100g / 3.5oz Butter 125g / 4.4 oz Soft Brown Sugar 2 Medium Eggs 3 Ripe Medium...

So I baked a banana bread on Monday with mashed bananas but the recipe also said sliced bananas so I included those also however after cooking the sliced bananas have gone green... I am quite sure it was not like this until the day after but not 100% - what have I done wrong?!