egg tips

  1. Angie

    How to stabilise your egg whites.

    If you've been eyeing up that lemon meringue pie recipe and you want to get the best meringue possible, then have a read of this before you try it! For those of you that have had meringue or egg white mishaps, these are for you. Here's how to get the very best from your egg whites. Egg...
  2. Angie

    The best way to crack an egg?

    Have you cracked it? I’m one of those people who breaks my eggs on the side of a bowl, causing an indent and then separating them. However, there is a better way to ‘crack it,’ so to speak. One of the best ways to crack an egg is to hit it against a flat surface and then separate it...
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