baking times

Hi everyone. I'm new to this site and fairly new to baking! I bought myself the lakeland topsy-turvy cake tins (15 cm, 20cm and 25cm) and found a lakeland recipe (basic - flour/eggs/sugar/sr flour) on the net. It says cook at 180 for 1 hour, 1.5 hours and 2 hours respectively. I have a fan...

I have found an absolutely delicious chocolate cake recipe which I'm sure a lot of you here already know about as its the normal betty crocker chocolate cake. I made it once and Whole thing fell apart coming out of the tin. Must be very soft I thought, no matter just went and bought a tin that...

This fruit cake recipe will make 3 small thin 6 inch cakes, a large deep 8-9 inch cake, or two 2-litre domed cakes with leftovers for half a litre domed cake. The 6-inch cakes take between 1-2 hours to bake, the 8-inch takes around 3 hours to bake, and the 2-litre domed ones take over 2 hours...