almond

  1. L

    why does my almond sponge not rise very much?

    Hello, I am trying to make a decent almond cake for a Victoria sandwich with strawberries and orange butter cream. I am having trouble getting the sponge to rise well. I know this can be an issue when adding ground almonds to the mix. This is what I have come up with, 300 grams unsalted...
  2. G

    Dense and eggy almond cake

    Hi, First time I have made an Almond cake and even though it looks ok it's gone a bit wrong. Can anyone help me with what I did wrong, as it turned out dense and with a slight eggy flavour after the almond flavour! Many Thanks in advance.
  3. Angie

    Chocolate Almond Cake Recipe

    Here are a recipe and guide on how to make a Chocolate Almond Cake Preheat the oven to 180°C/Gas Mark 4 or 350F Ingredients: 100g / 3.5 oz Unsalted butter 200g / 7 oz Dark Cooking chocolate 40g / 1.5 oz Soft brown sugar 4 Medium/Large eggs - Separate; place the yolks in a cup and the...
Back
Top