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Hello, I thought I would share that yesterday I baked some profiteroles with a custard filling. this is the first time I have baked choux pastry and I made the custard from scratch too. I am really happy with how they have turned out. my partner is really happy with them too, I will definitely...

I just want to say hi, I am new to baking and am thoroughly enjoying every minute of it. I have been suffering with anxiety and depression for 3 years this year, it been an extremely challenging at times with more downs than ups. Over the last 3 months me and my fella have binge watching Bake...