whipping

  1. S

    Cakes always deflate

    If I follow a recipe I have no issue. When I try to change it or make my own recipe it deflates while cooling. Can you help figure out why and how to avoid? Recipe I made up last night: 3 egg whites whipped 3 egg yolks 1 1/2 cup whipping cream (non dairy) 2 tbsp sugar 1 tsp baking powder Under...
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