cake help

Hi I’ve tried to make a cake twice and had the same problem both times. I use a 1:1 ratio of butter to icing for my buttercream as I find the 1:2 ratio too sweet. When I’m finished decorating my cake I put them in the fridge and both times when I’ve taken them out of the fridge, the cake sweats...

Morning Angie, Long time no speak lol, Would like ur talented advice please ☺️ making my hubby s birthday cake this week, doing a chocolate cake with amaretto buttercream and a caramel sauce in the middle, I wanted to try and put a layer of meringue as well, would that go well with the cake...