trifle

Hi Angie , I’m making individual trifles, didn have any custard powder so opened a tin of custard. Its so runny it won’t support piped cream on top of it. Options available- warm it and add some cornflour to thicken it or will whipped double cream mixed with it thicken it. Help please

If you want to indulge a little this summer then why not try your hand at making these quick and easy Summertime Trifles. You will require a batch of pre-made cupcakes that have been cooled, please see the Victoria Cupcakes Tutorial to help you. This recipe can be halved to make six cupcakes...