When rolling out icing/fondant/sugarpaste onto a dusted surface, people typically use either icing sugar/confectioners sugar or cornflour/cornstarch, depending on their preferences and the colours they are rolling out.

However, please note that if you're unsure which one suits you best, then why not try mixing a little of the two together and rolling out on that instead.

However, please note that if you're unsure which one suits you best, then why not try mixing a little of the two together and rolling out on that instead.
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