(Places for this course are to be purchased via Salford College).
Wednesday 6:30 pm - 8:30 pm - As part of the Festive Creations and Cake Decoration 10 Week Course
This week we will be making mouth-watering Mince Pies using homemade mincemeat: freshly made pastry and a range of homemade sweets to treat your friends and family with.
Students will need some of the following items:-
Ingredients:-
Plain Flour
Butter
Sugar
Eggs
Mincemeat
Icing Sugar
Flavoured Essence
Wednesday 6:30 pm - 8:30 pm - As part of the Festive Creations and Cake Decoration 10 Week Course
This week we will be making mouth-watering Mince Pies using homemade mincemeat: freshly made pastry and a range of homemade sweets to treat your friends and family with.
Students will need some of the following items:-
Ingredients:-
Plain Flour
Butter
Sugar
Eggs
Mincemeat
Icing Sugar
Flavoured Essence
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