Sorry, this is a man's recipe, no exact measures .
That's it. Sorry the quality of the picture!
Kari
- Mix a coffee mug of each, flour, sugar and eggs (about 4 or 5)
- Add a teaspoon of vanilla sugar, another teaspoon of baking soda
- Pour into a baking tray with baking paper on, max 1 centimetre thick
- Put in oven, our fan-assisted oven needed about 15 minutes on 200 °C
- Stick a match to cake, if it comes out dry it's ready
- Whip some cream, add some natural yoghurt
- Put a thick but even layer of cream on top of the cake
- Add whatever berries or jam/marmalade you happen to find
- Start rolling the cake which is still on baking paper, wet the paper with lukewarm water from outside to make it loosen easier
- Keep rolling!
- Sprinkle with sugar to decorate (Tip: dip baking brush in juice, wet the roll for sugar to stay better)
That's it. Sorry the quality of the picture!
Kari
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