CakesTutorials

Lemon Drizzle Cake Tutorial

Lemon Drizzle step by step tutorial. 1. Preheat the oven to: Fan assisted: 170ºC Regular oven: 180º/190ºC (Approx) Fahrenheit: 338F Gas Mark: 32. Equipment and Ingredients  Mixing bowl, electric whisk, spatula, pallet knife, loaf tin. Ingredients  150g or 6oz Margarine or Butter 150g or 6oz Sugar (Granulated or Caster) 3 Medium Eggs 150g or 6 oz Self …