treats

  1. Angie

    Nutella Nests

    Here is a tutorial showing you how to make these delicious Nutella Nests. Great for Easter, they're made from Nutella, Puff Pastry, and Mini Eggs. They're quick and easy to make and great fun to have with the kids. To make the Nutella Nests, you will need to do the following: Preheat the oven...
  2. Angie

    How to make Chocolate Dipped Apples with Sprinkles Tutorial

    Here is a step by step guide on how to make Chocolate Apples with Sprinkles. Ingredients: 250 grams - 300 grams Baking Chocolate 65 grams or 1 Tub Hundreds and Thousands Sprinkles. 6 Small Apples - Note: Please ensure you clean your apples first by rinsing them under the tap and then drying...
  3. Angie

    Strawberry Fruit Trifle Cup Tutorial

    If you want to indulge a little this summer then why not try your hand at making these quick and easy Summertime Trifles. You will require a batch of pre-made cupcakes that have been cooled, please see the Victoria Cupcakes Tutorial to help you. This recipe can be halved to make six cupcakes...
  4. Angie

    Chocolate Lollipops Tutorial

    Here are some quick no-bake lollipop treats you can make with the kids. You will need: Around 100 - 200 grams or 3.5 - 7 oz of baking chocolate. (Depending on how many lollipops you are making). Character or shaped moulds. Lollipop Sticks Jug Spatula Method: 1. Break up your baking chocolate...
  5. Angie

    Triple Choc Rocky Road Tutorial

    Here is a tutorial showing a step by step guide on how to make Triple Chocolate Rocky Road Treats. This will make 2 x 8" square tins which are about an inch deep. All the chocolate used in this recipe is baking chocolate which can be found in the baking aisle at the supermarket. Ingredients...
  6. Angie

    Triple Chocolate Rocky Road Recipe and Guide

    Here is the recipe and guide on how to make Triple Chocolate Rocky Road Treats. This will make 2 x 8" square tins which are about an inch deep. All the chocolate used in this recipe is baking chocolate which can be found in the baking aisle at the supermarket. Ingredients: 250 grams / 9oz...
  7. Angie

    Flapjacks step by step tutorial guide.

    A tutorial on how to make soft, chewy Flapjacks...for an extra special treat you can always add a little chocolate to them too! Preheat your oven to one of the following: 180°C fan assisted 200°C normal oven Gas mark 4 356 Fahrenheit Ingredients: 75 grams or 2.5oz Unsalted block butter. 150...
  8. Angie

    Madeleines Recipe and Guide

    Here is a lovely recipe for Madeleines. Makes Approx 24-30 Preheat the oven to one of the following: 190°C Fan Assisted 200-210°C Regular Oven Gas Mark 5 375F Ingredients: 140 grams Unsalted Butter 140 grams / 5 oz Caster Sugar 1 teaspoon of Vanilla Essence (or essence of your choice, I...
  9. Angie

    Springtime Cupcake Class

    The birds are singing the sunshine is in your hair, and there is most definitely a spring in your step. So if you fancy a tweet, then come along to our Springtime Cupcake workshop. Join in the fun, where no prior experience is necessary, demonstrations and help are provided throughout the...
  10. Angie

    Gingerbread Biscuits – Recipe and Guide

    Here are your recipe and guide on how to make gingerbread. These can be adapted for seasonal use such as Halloween and Christmas. Preheat your oven to: Fan Assisted: 200°C Regular Oven: 220°C Gas Mark 6-7 392F Ingredients: 75g/3oz Margarine 75g/3oz Demerera Sugar 2 Rounded Tablespoons...
Back
Top