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Recipes for cakes, cupcakes, baking, no bakes, sweet treat goodies and more...
Here is a recipe and guide on how to make Orange and Almond Cake. Preheat the oven: 150°C Fan Assisted 170-180°C Conventional Oven Gas Mark 2 302F Ingredients: 3 Medium Eggs 200g / 7oz Caster sugar 200g / 7oz Ground Almonds 25g / 0.8oz of Plain flour A teaspoon of Baking Powder A Big Orange Almond Extract Bake Easy/Oil for greasing your tin. Tip: If you notice that your cake is browning quite quickly in the oven, then reduce the temperature by approx 10 - 20° and bake for slightly longer. Also, see the full Tutorial Method:- 1. Place 3 Medium Eggs and the caster sugar into a mixing bowl and whisk together. 2. Fold in the ground almonds with a spatula. 3. Sieve in the plain flour and a teaspoon of baking powder 4. Mix in the...
To contribute, here's my own recipe for something I call A Lazy Man's Chocolate Cake Recipe: Mix first these well: 0.4 litre (= 4 decilitres, 14 fluid ounces) white sugar 0.5 litre (= 5 decilitres, 17 fluid ounces) fine wheat flour Half a teaspoon salt One teaspoon baking soda In another bowl, mix these well: 0.2 litre (= 2 decilitres, 7 fluid ounces) sour cream 2 big eggs 150 gram (= 5.5 ounces) melted, cooled butter Now mix the content of both bowls together, very well. Put the mix in a baking tin and bake on 175°C (350°F) for 45 minutes. When the cake is in the oven, take 200 grams / 7 ounces of dark chocolate in small pieces. Must not be too small, a bit over centimetre / half an inch square. Once the cake is cooked take the...

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