Here is a recipe and guide on how to make Orange and Almond Cake.
Preheat the oven:
150°C Fan Assisted
170-180°C Conventional Oven
Gas Mark 2
302F
Ingredients:
3 Medium Eggs
200g / 7oz Caster sugar
200g / 7oz Ground Almonds
25g / 0.8oz of Plain flour
A teaspoon of Baking Powder
A Big Orange
Almond Extract
Bake Easy/Oil for greasing your tin.
Tip: If you notice that your cake is browning quite quickly in the oven, then reduce the temperature by approx 10 - 20° and bake for slightly longer.
Also, see the full Tutorial
Method:-
1. Place 3 Medium Eggs and the caster sugar into a mixing bowl and whisk together.
2. Fold in the ground almonds with a spatula.
3. Sieve in the plain flour and a teaspoon of baking powder
4. Mix in the...