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How to store Icing Fondant Sugarpaste

If you do not use all your icing, fondant or sugarpaste and wish to keep it; then simply store it in an air tight food bag or zip lock bag with all the air removed and then store in a cool dry place/cupboard.

If you do wrap your icing fondant or sugarpaste in cling film or saran wrap ensure you place it in an airtight container or additional sealed food bag as cling film breathes and will cause your icing or fondant to possibly sweat or crack and go hard. However if you do the additional measures and seal it properly it will last as long as the expiry date on the packaging.

Tip: Never store icing in the fridge as it sweats.

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